Vegetarian and Vegan Articles. Includes useful information for vegetarians and those wanting to become vegetarian.

The love for all living creatures is the most noble attribute of man.

—Charles Darwin, English naturalist (1809–1882)

Wild animals never kill for sport. Man is the only one to whom the torture and death of his fellow creatures is amusing in itself.

—James A. Froude, English historian (1818–1894)

If you visit the killing floor of a slaughterhouse, it will brand your soul for life.

—Howard Lyman, author of Mad Cowboy

A man can live and be healthy without killing animals for food; therefore, if he eats meat, he participates in taking animal life merely for the sake of his appetite. And to act so is immoral.

—Leo Tolstoy, Russian novelist (1828–1910)

Benefits and potential harm of soy consumption

ponedjeljak, 1. veljače 2010.

The increasing use of soy in the diet leads to the necessity to learn about the possible harmful consequences of consuming soy.

Soy is used in the diet was mostly known only in Asian countries, because its fermented products are filled with protein based mostly on rice. However, due to the relatively cheap production and composition (rich in plant proteins), these legumes are spread throughout the world and its products (or individual isolates) have found wide application in human nutrition.

On the market today a large number of industrial food products that contain some of the soy products.

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